This Coffee is shade grown and processed in the Huila Region of Colombia. It is grown in high elevations from 1500 meters up with plenty of natural rainfall per year. This coffee is hand picked and washed. It is also double sorted by hand to ensure freshness and quality with minimal defects. The cultivar is typica, known for it's sweetness and famous great bold taste. It has just the right amount of body, complexity, with hints of citrus and jams. This coffee has great acidity and good balance and makes a great everyday cup.